| Kai Shun Klassisches Schälmesser 90mm (3.5") | SharpEdge | Schälmesser | 9 cm | – | VG-MAX | 115 €80,50 € |
| Sakai Takayuki Steakmesser VG-10 Damast 120mm (4.7") | SharpEdge | Steak | 12 cm | – | VG10 | 150 €90 € |
| Hikari Petty SLD Kurozome Damast 130mm (5,1") | SharpEdge | Allzweck | 13 cm | 51 | SLD | 160 €96 € |
| Kotetsu Petty VG-10 Damaskus 150 mm (5,9 Zoll) [pakka wood] | SharpEdge | Allzweck | 15 cm | – | VG10 | 160 €96 € |
| Hikari Kiri-Petty SLD Kurozome Damast 125mm (4,9") | SharpEdge | Allzweck | 12,5 cm | 51 | SLD | 170 €102 € |
| Tsunehisa Santoku Ginsanko Geppaku Damast 170 mm (6.7″) | SharpEdge | Santoku | 17 cm | – | Ginsan | 180 €108 € |
| Shibamasa Santoku VG-5 Damast 170 mm (6,7 Zoll) | SharpEdge | Santoku | 17 cm | – | VG1 | 110 € |
| Sakai Takayuki Kokushin Petty VG-10 Damast-Wa 150mm (5.9") | SharpEdge | Allzweck | 15 cm | – | VG10 | 160 €112 € |
| Muneishi Santoku Damast 165 mm (6,5 Zoll) | SharpEdge | Santoku | 16,5 cm | – | Aogami | 160 €112 € |
| Sakai Takayuki Santoku VG-10 Damast 180mm (7,1") | SharpEdge | Santoku | 18 cm | – | VG10 | 165 €115,50 € |
| Etsu Village Damast-Santoku, Schwarz, 170 mm (6,7 Zoll) | SharpEdge | Santoku | 17 cm | 5 | VG1 | 165 €115,50 € |
| Sakai Takayuki Petty Damastmesser 80 mm (3,1") | SharpEdge | Allzweck | 8 cm | – | VG10 | 120 € |
| Kumokage Petty Aogami #2 Kuro-uchi Damaskus 80 mm (3,1 Zoll) – Achteck | SharpEdge | Allzweck | 8 cm | – | Aogami | 120 € |
| Hokiyama Petty AUS-10 Damaskus 135 mm (5,3 Zoll) – KLINGE | SharpEdge | Allzweck | 13,5 cm | – | AUS10 | 120 € |
| Sakai Takayuki Bunka VG-10 Damast 160 mm (6,3") | SharpEdge | Bunka | 16 cm | – | VG10 | 175 €122,50 € |
| Mcusta Petty Damascus Flamme 110mm (4.3") | SharpEdge | Allzweck | 11 cm | 33 | VG10 | 125 € |
| Hokiyama Petty Ginsanko Nawame Damast 135mm (5,3") [Kaotan/Rosewood] | SharpEdge | Allzweck | 13,5 cm | – | Ginsan | 185 €129,50 € |
| Kai Shun Classic Gokujo Ausbeinmesser 165mm (6.5") | SharpEdge | Ausbein | 16,5 cm | 32 | VG-MAX | 185 €129,50 € |
| Hikari Santoku SLD Kurozome Damast 170mm (6.7") | SharpEdge | Santoku | 17 cm | 51 | SLD | 220 €132 € |
| Kai Shun Klassisches Santoku 140mm (5.5") | SharpEdge | Santoku | 14 cm | – | VG-MAX | 190 €133 € |
| Hatsukokoro Mercury Petty Kurozome Damast 150mm (5,9") [Mono Olivenholz] | SharpEdge | Allzweck | 15 cm | – | SG2 | 225 €135 € |
| Mcusta Petty Damascus Flame 150 mm (5,9 Zoll) | SharpEdge | Allzweck | 15 cm | 33 | VG10 | 135 € |
| Tsunehisa Petty AUS-10 Nawame Damast 135 mm (5,3") | SharpEdge | Allzweck | 13,5 cm | – | AUS10 | 195 €136,50 € |
| Hikari Nakiri SLD Kurozome Damast 160mm (6.3") | SharpEdge | Nakiri | 16 cm | 51 | SLD | 230 €138 € |
| Hayabusa Santoku VG-10 Tsuchime Damast-Ebenholz 180 mm (7,1 Zoll) | SharpEdge | Santoku | 18 cm | – | VG10 | 200 €140 € |
| Kotetsu Nakiri VG-10 Damast 160 mm (6,3 Zoll) [pakka wood] | SharpEdge | Nakiri | 16 cm | – | VG10 | 200 €140 € |
| Mcusta Petty Damascus Classic D 150 mm (5,9 Zoll) | SharpEdge | Allzweck | 15 cm | 33 | VG10 | 140 € |
| Hokiyama Santoku 440C Damast 170mm (6,7") - Klinge | SharpEdge | Santoku | 17 cm | – | 440C | 145 € |
| Sakai Takayuki Kokushin Gyuto VG-10 Damast-Wa 210mm (8.3") | SharpEdge | Kochmesser | 21 cm | – | VG10 | 210 €147 € |
| Hokiyama Santoku Ginsanko Tsuchime Damast 170mm (6.7") - KLINGE | SharpEdge | Santoku | 17 cm | – | Ginsan | 150 € |
| Hikari Gyuto SLD Kurozome Damast 195mm (7,7") | SharpEdge | Kochmesser | 19,5 cm | 51 | SLD | 250 €150 € |
| Hokiyama Santoku AUS-10 Damast 165 mm (6,5 Zoll) – KLINGE | SharpEdge | Santoku | 16,5 cm | – | AUS10 | 150 € |
| Hokiyama Santoku Ginsanko Nawame Damast 165mm (6,5") [Kaotan/Rosewood] | SharpEdge | Santoku | 16,5 cm | – | Ginsan | 215 €150,50 € |
| Bunka Black Damascus 165mm (6,5") | SharpEdge | Bunka | 16,5 cm | – | VG10 | 215 €150,50 € |
| Kai Shun Classic Kiritsuke 150mm (5.9") | SharpEdge | Kiritsuke | 15 cm | 32 | VG-MAX | 220 €154 € |
| Hikari Kiri-Gyuto SLD Kurozome Damast 205 mm (8,1") | SharpEdge | Kochmesser | 20,5 cm | 51 | SLD | 260 €156 € |
| Hatsukokoro Mercury Santoku Kurozome Damast 180mm (7,1") [Mono-Olivenholz] | SharpEdge | Santoku | 18 cm | – | SG2 | 265 €159 € |
| Hokiyama Bunka Matte Damast AUS-10 170mm (6,7") - Klinge | SharpEdge | Bunka | 17 cm | – | AUS10 | 160 € |
| Kajiyamura Hakuun Petty VG-10 Damast 120mm (4,7") | SharpEdge | Allzweck | 12 cm | 17 | VG10 | 160 € |
| Hayabusa Petty VG-10 Tsuchime Damast-Ebenholz 150 mm (5,9 Zoll) | SharpEdge | Allzweck | 15 cm | – | VG10 | 160 € |
| Sakai Takayuki Kokushin Sujihiki VG-10 Damast-Wa 240mm (9.4") | SharpEdge | Tranchier | 24 cm | – | VG10 | 230 €161 € |
| Hayabusa Gyuto VG-10 Tsuchime Damast-Ebenholz 210 mm (8,3 Zoll) | SharpEdge | Kochmesser | 21 cm | – | VG10 | 230 €161 € |
| Hatsukokoro Mercury Bunka Kurozome Damast 180mm (7,1") [Mono Olivenholz] | SharpEdge | Bunka | 18 cm | – | SG2 | 270 €162 € |
| Hikari Gyuto SLD Kurozome Damast 210mm (8.3") | SharpEdge | Kochmesser | 21 cm | 51 | SLD | 270 €162 € |
| Tsunehisa Gyuto Schwedischer Stahl Damast Washiji 210mm (8.3") | SharpEdge | Kochmesser | 21 cm | – | Swedish steel | 275 €165 € |
| Etsu Village Nakiri Damaskus 165mm (6,5") | SharpEdge | Nakiri | 16,5 cm | – | VG1 | 165 € |
| Hokiyama Bunka AUS-10 Damast 170mm (6,7") | SharpEdge | Bunka | 17 cm | – | AUS10 | 240 €168 € |
| Sakai Takayuki Nakiri VG-10 Damast 160mm (6.3") | SharpEdge | Nakiri | 16 cm | – | VG10 | 170 € |
| Hokiyama Gyuto Matte Damast AUS-10 210mm (8,3") - Klinge | SharpEdge | Kochmesser | 21 cm | – | AUS10 | 170 € |
| Etsu Village Gyuto Damaskus Schwarz 180 mm (7,1 Zoll) | SharpEdge | Kochmesser | 18 cm | – | VG1 | 170 € |
| Kurozome Santoku VG-10 Nickel Damast 180 mm (7,1") | SharpEdge | Santoku | 18 cm | – | VG10 | 245 €171,50 € |
| Kai Shun Klassisches Santoku 180mm (7.1") | SharpEdge | Santoku | 18 cm | – | VG-MAX | 245 €171,50 € |
| Tojiro Gyuto Damast 180 mm (7,1 Zoll) | SharpEdge | Kochmesser | 18 cm | 62 | VG10 | 175 € |
| Etsu Dorfbreites Nakiri Damast 165mm (6,5") | SharpEdge | Nakiri | 16,5 cm | – | VG1 | 175 € |
| Tsunehisa Santoku Schwedischer Stahl Damast Washiji 165mm (6.5") | SharpEdge | Santoku | 16,5 cm | – | Swedish steel | 250 €175 € |
| Hokiyama Bunka AUS-10 Swirl Damaskus 170 mm (6,7 Zoll) – KLINGE | SharpEdge | Bunka | 17 cm | – | AUS10 | 175 € |
| Tsunehisa Honesuki VG-10 Damast Schwarz 150 mm (5,9") | SharpEdge | Ausbein | 15 cm | – | VG10 | 180 € |
| Hikari Ko-Santoku SLD Kurozome Damast 150mm (5,9") | SharpEdge | Santoku | 15 cm | 51 | SLD | 180 € |
| Kajiyamura Hakuun Petty VG-10 Damast 150mm (5.9") | SharpEdge | Allzweck | 15 cm | 17 | VG10 | 180 € |
| Tsunehisa Petty AUS-10 Nami 150mm (5.9") | SharpEdge | Allzweck | 15 cm | 33 | AUS10 | 180 € |
| Muneishi Bunka Aogami #2 Damaskus 165mm (6,4") | SharpEdge | Bunka | 16,5 cm | – | Aogami | 180 € |
| Mcusta Santoku Damaskus Classic D 180 mm (7,1 Zoll) | SharpEdge | Santoku | 18 cm | 33 | VG10 | 180 € |
| Mcusta Nakiri Damaskus Classic D 165mm (6,5") | SharpEdge | Nakiri | 16,5 cm | 33 | VG10 | 180 € |
| Hayabusa Gyuto VG-10 Tsuchime Damast-Ebenholz 240 mm (9,4 Zoll) | SharpEdge | Kochmesser | 24 cm | – | VG10 | 260 €182 € |
| Bunka Schwarz Damaskus 200mm (7,9") | SharpEdge | Bunka | 20 cm | – | VG10 | 260 €182 € |
| Hatsukokoro Mercury Gyuto Kurozome Damast 210mm (8,3") [Mono-Olivenholz] | SharpEdge | Kochmesser | 21 cm | – | SG2 | 315 €189 € |
| Hatsukokoro Mercury Kiri-Gyuto Kurozome Damast 210 mm (8,3") [Mono-Olivenholz] | SharpEdge | Kochmesser | 21 cm | – | SG2 | 315 €189 € |
| Tsunehisa Petty Schwedischer Stahl Damast Washiji 135mm (5,3") | SharpEdge | Allzweck | 13,5 cm | – | Swedish steel | 190 € |
| Sakai Takayuki Damast-Gyuto 210mm (8.3") | SharpEdge | Kochmesser | 21 cm | 33 | VG10 | 195 € |
| Hokiyama Gyuto 440C Damast 210 mm (8,3 Zoll) - KLINGE | SharpEdge | Kochmesser | 21 cm | – | 440C | 195 € |
| Kawamura Santoku Damast 180 mm (7,1 Zoll) [Chestnut] | SharpEdge | Santoku | 18 cm | 45 | AUS10 | 195 € |
| Tojiro Santoku DP Damast 170mm (6,7") | SharpEdge | Santoku | 17 cm | 36 | VG10 | 195 € |
| Mcusta Petty Hybrid Splash 150 mm (5,9 Zoll) | SharpEdge | Allzweck | 15 cm | – | VG10 | 195 € |
| Hokiyama Gyuto AUS-10 Nawame Damast 240mm (9,4") [KOY] | SharpEdge | Kochmesser | 24 cm | – | AUS10 | 280 €196 € |
| Hatsukokoro Mercury Kiri-Gyuto Kurozome Damast 240mm (9,4") [Mono-Olivenholz] | SharpEdge | Kochmesser | 24 cm | – | SG2 | 335 €201 € |
| Muneishi Gyuto Aogami #2 Damaskus 210mm (8,3") | SharpEdge | Kochmesser | 21 cm | – | Aogami | 205 € |
| Mcusta Ausbeinmesser Damast D Klassisch Schwarz 165mm (6.5") | SharpEdge | Ausbein | 16,5 cm | 33 | VG10 | 210 € |
| Mcusta Gyuto Damascus Classic D 210 mm (8,2 Zoll) | SharpEdge | Kochmesser | 21 cm | 33 | VG10 | 210 € |
| Tanaka Amatsubu Gyuto VG-10 180mm (7,1") | SharpEdge | Kochmesser | 18 cm | – | VG10 | 215 € |
| Mcusta Nakiri Hybrid Splash 165 mm (6,5 Zoll) | SharpEdge | Nakiri | 16,5 cm | – | VG10 | 215 € |
| Tojiro Flash Ausbeinmesser 150mm (5.9") | SharpEdge | Ausbein | 15 cm | – | VG10 | 220 € |
| Kajiyamura Hakuun Santoku VG-10 Damast 165mm (6,5") | SharpEdge | Santoku | 16,5 cm | 17 | VG10 | 220 € |
| Mcusta Santoku Damastflamme 180 mm (7,1 Zoll) | SharpEdge | Santoku | 18 cm | 33 | VG10 | 220 € |
| Mcusta Santoku Supreme gehämmert 180 mm (7,1 Zoll) | SharpEdge | Santoku | 18 cm | 33 | VG10 | 225 € |
| Hikari Bunka SLD Kurozome-Damast 170mm (6.7") | SharpEdge | Bunka | 17 cm | 51 | SLD | 240 € |
| Tsunehisa Sujihiki AUS-10 Nawame Damast 240mm (9,5") | SharpEdge | Tranchier | 24 cm | – | AUS10 | 240 € |
| Sakai Takayuki Sujihiki VG-10 Damast 240 mm (9,4") | SharpEdge | Tranchier | 24 cm | – | VG10 | 240 € |
| Tsunehisa Bunka Schwedischer Stahl Damast Waschi 170 mm (6,7") | SharpEdge | Bunka | 17 cm | – | Swedish steel | 240 € |
| Tsunehisa Santoku Ginsanko Nawame Damast 170 mm (6,7") | SharpEdge | Santoku | 17 cm | – | Ginsan | 240 € |
| Naoto Kitaoka Bunka aus Aogami #1, Damast, Kuro-uchi, 180mm (7.1") | SharpEdge | Bunka | 18 cm | – | Aogami | 345 €241,50 € |
| Tanaka Santoku Aogami #2 Kuro-uchi Damast 165mm (6.5") | SharpEdge | Santoku | 16,5 cm | – | Aogami | 245 € |
| TOJIRO Petty Sakuya 130mm (5.1") | SharpEdge | Allzweck | 13 cm | – | VG10 | 245 € |
| Mcusta Santoku Hybrid Splash 180 mm (7,1 Zoll) | SharpEdge | Santoku | 18 cm | – | VG10 | 245 € |
| Bärenklauen-Kochmesser 155mm (6.1") | SharpEdge | Kochmesser | 15,5 cm | – | SG2 | 250 € |
| Tanaka Kiri-Gyuto Aogami #2 Damaskus [Buffalo] 180 mm (7,1 Zoll) | SharpEdge | Kochmesser | 18 cm | – | Aogami | 250 € |
| Mcusta Gyuto Damastflamme 210 mm (8,3 Zoll) | SharpEdge | Kochmesser | 21 cm | 33 | VG10 | 250 € |
| Hokiyama Gyuto Ginsanko Nawame Damast 210mm (8,3") [Kaotan/Rosewood] | SharpEdge | Kochmesser | 21 cm | – | Ginsan | 255 € |
| Tsunehisa Gyuto VG-10 Damaskus Tsuchime 240mm (9,4") | SharpEdge | Kochmesser | 24 cm | – | VG10 | 255 € |
| Tsunehisa Gyuto AUS-10 Nawame Damast 210 mm (8.3") | SharpEdge | Kochmesser | 21 cm | – | AUS10 | 260 € |
| Mcusta Gyuto Supreme gehämmert 210 mm (8,3 Zoll) | SharpEdge | Kochmesser | 21 cm | 33 | VG10 | 270 € |
| Hayabusa Sujihiki VG-10 Tsuchime Damast-Ebenholz 270 mm (10,6 Zoll) | SharpEdge | Tranchier | 27 cm | – | VG10 | 280 € |
| Mcusta Gyuto Supreme gehämmert 240 mm (9,5 Zoll) | SharpEdge | Kochmesser | 24 cm | 33 | VG10 | 285 € |
| Mcusta Sujihiki Supreme gehämmert 270 mm (10,6 Zoll) | SharpEdge | Tranchier | 27 cm | 33 | VG10 | 285 € |
| Mcusta Gyuto Damaskus Classic D 240mm (9,5") | SharpEdge | Kochmesser | 24 cm | 33 | VG10 | 290 € |
| Tojiro Petty Atelier VG-10 Kuro-uchi Damaskus 150 mm (5,9 Zoll) | SharpEdge | Allzweck | 15 cm | – | VG10 | 295 € |
| Tojiro Gyuto Schwarzer Damast 240 mm (9,5 Zoll) | SharpEdge | Kochmesser | 24 cm | 62 | VG10 | 295 € |
| Saji Klapp-Steakmesser SG2 Damast 100 mm (3,9") [Weißes Micarta] | SharpEdge | Steak | 10 cm | – | SG2 | 315 € |
| Tsunehisa Santoku SLD Damast 165mm (6.5") [Rosewood-Cedar] | SharpEdge | Santoku | 16,5 cm | – | SLD | 315 € |
| Makoto Kurosaki Petty VG-10 Kodama 150 mm (5,9 Zoll) | SharpEdge | Allzweck | 15 cm | – | VG10 | 315 € |
| Nigara Petty STRIX Damast Tsuchime Wa Rosenholz 150mm (5.9") | SharpEdge | Allzweck | 15 cm | – | keine Angabe | 320 € |
| Hayabusa Petty Aogami #2 Regenbogen Damast 150mm (5,9") | SharpEdge | Allzweck | 15 cm | – | Aogami | 320 € |
| Mcusta Sujihiki Hybrid Splash 240 mm (9,5 Zoll) | SharpEdge | Tranchier | 24 cm | – | VG10 | 320 € |
| Nigara Santoku VG-XEOS 170mm (6,7") - Klinge | SharpEdge | Santoku | 17 cm | – | keine Angabe | 325 € |
| Tojiro Gyuto Damaskus 270 mm (10,6 Zoll) | SharpEdge | Kochmesser | 27 cm | 62 | VG10 | 334 € |
| Tanaka Petty Kyokko VG-10 Damast 120 mm (4,7 Zoll) | SharpEdge | Allzweck | 12 cm | 33 | VG10 | 340 € |
| Tojiro Petty VG-10 Atelier 120 mm (4,7 Zoll) | SharpEdge | Allzweck | 12 cm | – | VG10 | 345 € |
| Tojiro Atelier Santoku VG-10 Kuro-uchi Damast 170 mm (6,7 Zoll) | SharpEdge | Santoku | 17 cm | – | VG10 | 350 € |
| Tojiro Workshop Bunka VG-10 Kuro-uchi Damaskus 170 mm (6,7 Zoll) | SharpEdge | Bunka | 17 cm | – | VG10 | 350 € |
| Hayabusa Santoku Aogami #2 Regenbogen Damast 180mm (7,1") | SharpEdge | Santoku | 18 cm | – | Aogami | 360 € |
| Tojiro Petty Atelier Aogami 120 mm (4,7 Zoll) | SharpEdge | Allzweck | 12 cm | 21 | Aogami | 370 € |
| Tojiro Gyuto Schwarzer Damast 270 mm (10,6 Zoll) | SharpEdge | Kochmesser | 27 cm | 62 | VG10 | 372 € |
| Tojiro Gyuto Atelier Aogami 210mm (8,3") | SharpEdge | Kochmesser | 21 cm | 21 | Aogami | 415 € |
| Yoshihiro Yanagiba Aogami #2 Damast 240mm (9,5") | SharpEdge | Tranchier | 24 cm | – | Aogami | 420 € |
| Tojiro Gyuto Atelier VG-10 Kuro-uchi Damaskus 210mm (8,3") | SharpEdge | Kochmesser | 21 cm | – | VG10 | 420 € |
| Nigara Nakiri STRIX Damast Tsuchime Wa Rosenholz 180mm (7.1") | SharpEdge | Nakiri | 18 cm | – | keine Angabe | 425 € |
| Nigara Santoku STRIX Damast Tsuchime Wa Rosenholz 180mm (7.1") | SharpEdge | Santoku | 18 cm | – | keine Angabe | 425 € |
| Tojiro Petty Atelier VG-10 Weiß 150 mm (5,9 Zoll) | SharpEdge | Allzweck | 15 cm | – | VG10 | 430 € |
| Yoshihiro Yanagiba Aogami #2 Damast 270 mm (10,6") | SharpEdge | Tranchier | 27 cm | – | Aogami | 450 € |
| Yoshihiro Yanagiba Aogami #2 Damast 300 mm (11,8") | SharpEdge | Tranchier | 30 cm | – | Aogami | 520 € |
| Tanaka SG2 Damascus Gyuto Wa 210 mm (8,3 Zoll) | SharpEdge | Kochmesser | 21 cm | 33 | SG2 | 550 € |
| Saji Gyuto R2 Eisenholz 180mm (7.1") | SharpEdge | Kochmesser | 18 cm | – | SG2 | 570 € |
| Yaxell Super Gou Ypsilon Gyuto 200 mm (7,9 Zoll) | SharpEdge | Kochmesser | 20 cm | 193 | SG2 | 610 € |
| Tojiro Gyuto Atelier VG-10 Schwarz 240mm (9,5") | SharpEdge | Kochmesser | 24 cm | – | VG10 | 670 € |
| Nigara Kurozome Kiritsuke Yanagiba Aogami #2 Damast 240mm (9,4") | SharpEdge | Kiritsuke | 24 cm | – | Aogami | 700 € |
| Nigara Kurozome Yanagiba Aogami #2 Damast 270mm (10,6") | SharpEdge | Tranchier | 27 cm | – | Aogami | 740 € |
| Saji Santoku VG-10 Gold RWO 165 mm (6,5 Zoll) | SharpEdge | Santoku | 16,5 cm | – | VG10 | 750 € |
| Saji Bunka VG-10 Gold RWO 165 mm (6,5 Zoll) | SharpEdge | Bunka | 16,5 cm | – | VG10 | 750 € |
| Saji Gyuto VG-10 Gold RWO 210 mm (8,3 Zoll) | SharpEdge | Kochmesser | 21 cm | – | VG10 | 780 € |
| Nigara Kurozome Yanagiba Aogami #2 Damast 300mm (11,8") | SharpEdge | Tranchier | 30 cm | – | Aogami | 800 € |
| Kawamura Sakimaru-Gyuto Aogami #2 Damaskus 220mm (8,7") [ebony] | SharpEdge | Kochmesser | 22 cm | – | Aogami | 820 € |
| Saji Gyuto VG-10 Rainbow RWO 240 mm (9,5 Zoll) | SharpEdge | Kochmesser | 24 cm | – | VG10 | 850 € |
| Kawamura Kiritsuke Yanagi Shirogami #1 Damast 300mm (11.8") | SharpEdge | Kiritsuke | 30 cm | – | Shirogami | 900 € |
| Tanaka Gyuto SG2 Damast 210mm (8.3") | SharpEdge | Kochmesser | 21 cm | 33 | SG2 | 1.250 € |