| Hatsukokoro Kumokage B2 Petty 150mm : Blade only | Sugi Cutlery | Allzweck | 15 cm | – | Aogami | 125 $ |
| Tsunehisa Ginsan 3 Hanmered Damascus Santoku - Blade Only | Sugi Cutlery | Santoku | – | – | Ginsan | 135 $ |
| Hatsukokoro Hikari SLD Damascus petty 130mm | Sugi Cutlery | Allzweck | 13 cm | – | SLD | 135 $ |
| Hatsukokoro Kumokage B2 Bunka 180mm : Blade only | Sugi Cutlery | Bunka | 18 cm | – | Aogami | 140 $ |
| Custom Hatsukokoro Kumokage B2 Petty 150mm : Kingwood | Sugi Cutlery | Allzweck | 15 cm | – | Aogami | 160 $ |
| Tsunehisa Ginsan 3 Hanmered Damascus Bunka - Blade Only | Sugi Cutlery | Bunka | – | – | Ginsan | 165 $ |
| Ittetsu Damacus Gyuto 210 mm VG10 Stainless | Sugi Cutlery | Kochmesser | 21 cm | – | VG10 | 170 $ |
| Hatsukokoro Hikari SLD Damascus Santoku 170 mm - Ebony | Sugi Cutlery | Santoku | 17 cm | – | SLD | 170 $ |
| Hatsukokoro SG2/R2 150mm Japanese Petty : Ryuhyu Kurozome - Blade Only | Sugi Cutlery | Allzweck | 15 cm | – | SG2 | 175 $ |
| Hatsukokoro Kumokage B2 Gyuto 210mm : Blade only | Sugi Cutlery | Kochmesser | 21 cm | – | Aogami | 175 $ |
| Tsunehisa AUS10 45 layer Damascus Gyuto 210mm - Western Handle | Sugi Cutlery | Kochmesser | 21 cm | 45 | AUS10 | 175 $ |
| Nigara Hamono VG10 Damascus Tsuchime Bunka 180mm - Blade Only | Sugi Cutlery | Bunka | 18 cm | – | VG10 | 180 $ |
| Nigara Hamono VG10 Damascus Tsuchime Nakiri 165mm - Blade Only | Sugi Cutlery | Nakiri | 16,5 cm | – | VG10 | 180 $ |
| Nigara Hamono VG10 Damascus Tsuchime Santoku 180mm - Blade Only | Sugi Cutlery | Santoku | 18 cm | – | VG10 | 180 $ |
| Hatsukokoro Hikari SLD Damascus Gyuto 195 mm - Ebony | Sugi Cutlery | Kochmesser | 19,5 cm | – | SLD | 180 $ |
| Kajiwara Ao 2 KU Damascus Petty 150 mm | Sugi Cutlery | Allzweck | 15 cm | – | Aogami | 195 $ |
| Tsunehisa VG10 Suminigashi Hammered Western Gyuto 240 - Blade Only | Sugi Cutlery | Kochmesser | – | – | VG10 | 195 $ |
| Hatsukokoro SG2/R2 180mm Japanese Bunka : Ryuhyu Kurozome - Blade Only | Sugi Cutlery | Bunka | 18 cm | – | SG2 | 210 $ |
| Nigara Hamono VG10 Damascus Tsuchime Gyuto 210mm - Blade Only | Sugi Cutlery | Kochmesser | 21 cm | – | VG10 | 210 $ |
| Hatsukokoro SG2/R2 210 Japanese Kiritsuke Gyuto : Ryuhyu Kurozome - Blade Only | Sugi Cutlery | Kiritsuke | 24 cm | – | SG2 | 235 $ |
| Hatsukokoro SG2/R2 210mm Japanese Gyuto : Ryuhyu Kurozome - Blade Only | Sugi Cutlery | Kochmesser | 21 cm | – | SG2 | 235 $ |
| Hatsukokoro SG2/R2 240mm Japanese Gyuto : Ryuhyu Kurozome - Blade Only | Sugi Cutlery | Kochmesser | 24 cm | – | SG2 | 250 $ |
| Hatsukokoro SG2/R2 240mm Japanese Kiritsuke Gyuto : Ryuhyu Kurozome - Blade On | Sugi Cutlery | Kiritsuke | 24 cm | – | SG2 | 250 $ |
| Yoshimi Kato VG-10 Hammered Damascus Petty 150mm - Honduran Rosewood and black | Sugi Cutlery | Allzweck | 15 cm | – | VG10 | 255 $ |
| Tsunehisa Nawame Ginsan 3 Damascus Gyuto 240 | Sugi Cutlery | Kochmesser | – | – | Ginsan | 275 $ |
| Shigeki Tanaka VG10 33 Layer Damascus Gyuto 210mm | Sugi Cutlery | Kochmesser | 21 cm | 33 | VG10 | 275 $ |
| Kajiwara Ao 2 KU Damascus Gyuto 240mm | Sugi Cutlery | Kochmesser | 24 cm | – | Aogami | 300 $ |
| HADO SG2 SHIOSAI URUSHI KO-BUNKA 135mm | Sugi Cutlery | Bunka | 13,5 cm | – | SG2 | 315 $ |
| Custom Tsunehisa VG10 Damascus Hammered Western Gyuto 240 - Double dyed big le | Sugi Cutlery | Kochmesser | – | – | VG10 | 325 $ |
| Takeshi Saji R2/SG2 Damascus Santoku 180mm - blade only | Sugi Cutlery | Santoku | 18 cm | – | SG2 | 325 $ |
| HADO SG2 SHIOSAI URUSHI BUNKA 180mm | Sugi Cutlery | Bunka | 18 cm | – | SG2 | 335 $ |
| Tsunehisa SRS13 Damascus Gyuto - Blade Only | Sugi Cutlery · 210 mm | Sugi Cutlery | Kochmesser | 21 cm | – | SRS13 | 340 $ |
| Tsunehisa SRS13 Damascus Gyuto - Blade Only | Sugi Cutlery · 240 mm | Sugi Cutlery | Kochmesser | 24 cm | – | SRS13 | 355 $ |
| Yoshimi Kato VG-10 Hammered Damascus Nakiri 170mm - Honduran Rosewood and bla | Sugi Cutlery | Nakiri | 17 cm | – | VG10 | 355 $ |
| HADO SG2 SHIOSAI URUSHI Kiritsuke Gyuto 210mm | Sugi Cutlery | Kiritsuke | 21 cm | – | SG2 | 365 $ |
| Yoshimi Kato VG-10 Hammered Damascus Gyuto 210mm - Honduran Rosewood and black | Sugi Cutlery | Kochmesser | 21 cm | – | VG10 | 375 $ |
| Tsunehisa SRS13 Damascus Gyuto 210 mm - Ocean Storm | Sugi Cutlery | Sugi Cutlery | Kochmesser | 21 cm | – | SRS13 | 400 $ |
| Yoshimi Kato VG-10 Nishiiji Damascus Gyuto 240 - Blade only | Sugi Cutlery | Kochmesser | 24 cm | – | VG10 | 425 $ |
| Takeshi Saji R2/SG2 Damascus 240 Gyuto - blade only | Sugi Cutlery | Kochmesser | – | – | SG2 | 465 $ |
| Masakage Kiri VG10 Damascus Gyuto 240mm – Yoshimi Kato Forged Chef Knife (Ambo | Sugi Cutlery | Kochmesser | 24 cm | 49 | VG10 | 595 $ |
| Sukenari ZDP189 Damascus Gyuto | Sugi Cutlery | Kochmesser | – | – | ZDP-189 | 675 $ |
| Tadokoro Nakagawa Aogami B1 Damascus Kiritsuke 255 (240) mm - Blade Only | Sugi Cutlery | Kiritsuke | – | – | Aogami | 800 $ |
| Tadokoro Nakagawa Aogami 1 Damascus Kiritsuke 255 (240) mm - Mirror Finish | B | Sugi Cutlery | Kiritsuke | 25,5 cm | – | Aogami | 835 $ |